Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food Of The World Cookbooks)

Name: Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food Of The World Cookbooks)
SKU: 5432
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Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food Of The World Cookbooks) quantity

Category: FOOD & DRINK

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This collection offers the island’s best recipes, both traditional and the new, from Jamaica’s hottest chefs and restaurants, including Norma Shirley of Norma at the Wharfhouse, Everett Wilkerson of the Sans Souci Lido and James Palmer at Strawberry Hill, to name only a few. Over 60 full-color photographs, all shot on location, illustrate this beautiful collection. Lively essays by food writers John DeMers and Norma Benghiat on the island’s culture and history, explanations of special ingredients and easy-to-follow recipes make this the most complete guide to Jamaican food.

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Product Author	John DeMers
Product Binding	Kindle Edition
Product Edition	1st
Product Label	Periplus Editions
Product Languages	English, Published
Product Manufacturer	Periplus Editions
Product NumberOfPages	132
Product ProductGroup	eBooks
Product ProductTypeName	ABIS_EBOOKS
Product PublicationDate	1998-08-01
Product Publisher	Periplus Editions
Product ReleaseDate	1998-08-01
Product Studio	Periplus Editions
Product Creator	Eduardo Fuss, Photographer
Product EISBN	9781462916436
Product Format	Kindle eBook

Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food Of The World Cookbooks)

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